Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 900 g di acqua
- 20 g di olio di oliva
- 10 g di sale grosso
- 300 g di farina di ceci
- olio per frittura q.b.
- Nutrition
- per 1 porzione
- Calories
- 1360 kJ / 325 kcal
- Protein
- 7.8 g
- Carbohydrates
- 17.6 g
- Fat
- 24.8 g
- Fiber
- 4.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pandolce genovese
1h 30 min
Insalata di panissa con carciofi
55min
Cappon magro
4h 30min
Stroscia di Pietrabruna
50 min
Torta salata ai porri e cumino nero
1h 20min
Torta pasqualina
2h 5 min
Polpettone fagiolini e patate
1h 30 min
Brandacujun
45min
Torta di riso salata
2h 10min
Focaccia al formaggio di Recco
1h 15min
Pansoti in salsa di noci
2h
Farinata di ceci (vegan)
2h