Skip to main content Search
Maurische Tasse

Maurische Tasse
3.3 6 ratings
Prep. 15min
Total 15min
4 Gläser
Sign up for free

Ingredients

  • Schlagobers, 30-40% Fett, kühlschrankkalt
    200 g
  • Zucker
    1 geh. TL
  • frische Heidelbeeren gewaschen
    180 g
  • Eiswürfel
    5
  • Zitronensaft frisch gepresst
    1 TL
  • Tonic Water gekühlt
    500 g
  • Kirschsirup
    2 EL
Fertigstellung
  • Kirschsirup
    4 EL
  • Amarenakirschen, in Sirup
    4

Difficulty

easy

Nutrition per 1 Gläser

Protein 2 g
Calories 1117 kJ / 267 kcal
Fat 18 g
Fiber 1 g
Carbohydrates 27 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Shake it! 61 Recipes
Austria

You might also like...

Salzburger Nockerl

3.9(258)

30min

Fleischrauggn mit Kräuterrahmsauce

4.1(15)

45min

Oster Küken - gefüllte Eier

3.7(15)

1 h

Sex on the Beach

3.6(59)

10min

Black Russian

3.8(4)

5min

Tenderberry Slush

3.6(9)

10min

Steaks mit Würzbutter, Erdäpfelrösti und Zwiebeln

3.7(34)

1 h 30min

Pina Colada für Kinder

3.4(114)

20min

Piña Colada Torte

4.0(16)

4 h 30min

Rippchen mit Süß-Sauer-Sauce

4.3(73)

40min

Pina Colada

4.2(290)

2 h 10min

Innsbrucker Knoblauchsuppe

4.2(92)

45min