Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g de agua
- 5 g de levadura prensada fresca
- 15 g de aceite de oliva
- 250 g de harina
- 1 cucharadita rasa de sal
- 200 g de sobrasada en trozos
-
200
g de queso de Mahón semicurado, en trozos
or 200 g de queso gouda en trozos
- Nutrition
- per 1 ración
- Calories
- 2467 kJ / 590 kcal
- Protein
- 12.2 g
- Carbohydrates
- 48.2 g
- Fat
- 38.2 g
- Saturated fat
- 12.6 g
- Fiber
- 2 g
- Sodium
- 1049.6 mg
In Collections
Alternative recipes
Fugazzeta rellena
1h
Pionono de salmón
1h 50min
Muffins Mac and Cheese
1h
Patatas chafadas con mantequilla de ajo y perejil
1h 10min
Tortitas checas de patata
45min
Gratén de huevos rellenos de pollo
45min
Quiche esponjosa de queso
1h
Bundt cake salado de patata y beicon
2h
Bagels con jamón y tomate
1h 10min
Triángulos de ajo
40min
Tarta trenza rellena de cerdo
40min
Empanadillas de maíz y beicon
2h 30 min