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Ingredients
- 220 g de galletas Lotus®
- 80 g de mantequilla en trozos
- 200 g de nata (35% de grasa)
- 250 g de chocolate fondant para postres (50% cacao) en trozos
- 500 - 600 g de sandía
- 1 cucharada de virutas de chocolate blanco
- 4 - 5 hojas de menta fresca
- Nutrition
- per 1 ración
- Calories
- 1309 kJ / 312 kcal
- Protein
- 3.6 g
- Carbohydrates
- 22.3 g
- Fat
- 23.8 g
- Saturated fat
- 13.3 g
- Fiber
- 2.8 g
- Sodium
- 118.2 mg
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