
Devices & Accessories
Pineapple and Coconut Cheesecake Bars
Prep. 10min
Total 7 h 10min
24 pieces
Ingredients
Shortbread Crust
-
plain flour260 g
-
granulated sugar200 g
-
desiccated coconut50 g
-
unsalted butter soft220 g
Pineapple Filling
-
cream cheese room temperature450 g
-
granulated sugar70 g
-
medium eggs2
-
tinned crushed pineapple well drained370 g
-
vanilla extract2 tsp
Coconut Topping
-
unsalted butter diced40 g
-
flaked coconut150 g
-
granulated sugar30 g
Nutrition per 1 piece
Calories
255 kcal /
1065 kJ
Protein
3 g
Fat
16 g
Carbohydrates
24 g
Saturated fat
10 g
Sodium
58 mg
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Hawaiian Summer
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UK and Ireland
UK and Ireland
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