Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Brandteig-Profiteroles
- 150 g Wasser
- 80 g Butter, in Stücken
- 1 Prise Salz
- 2 TL Zucker (10 g)
- 120 g Weizenmehl
- 3 Eier (M)
Schokoladensauce und Fertigstellung
- 250 g Bitterschokolade, 70 % Kakao, in Stücken
- 40 g Butter, in Stücken
- 200 g Milch
- Vanilleglace, selbst gemacht oder gekauft
- Nutrition
- per 1 Stück
- Calories
- 1075 kJ / 257 kcal
- Protein
- 5 g
- Carbohydrates
- 17 g
- Fat
- 19 g
- Fiber
- 1.8 g
In Collections
Alternative recipes
Kirschtorte Schwarzwälder Art
1h 30min
Pizza vier Jahreszeiten
1h 30min
Meringue
10min
Vanillekipferl
1h 30min
Schoggi-Eclairs
1h 15min
Holunder-Jogurt-Torte
7h 15 min
Osterkuchen
1h 55min
Schoggichüechli
45min
Schoggi-Coulant mit Herz
1h 30min
Zitronenroulade
3h
Teigtäschchen mit Zucchetti und Poulethackfleisch
1h 10min
Stracciatella-Tiramisu
2h 30min