Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Brandteig-Profiteroles
- 150 g Wasser
- 80 g Butter, in Stücken
- 1 Prise Salz
- 2 TL Zucker (10 g)
- 120 g Weizenmehl
- 3 Eier (M)
Schokoladensauce und Fertigstellung
- 250 g Bitterschokolade, 70 % Kakao, in Stücken
- 40 g Butter, in Stücken
- 200 g Milch
- Vanilleglace, selbst gemacht oder gekauft
- Nutrition
- per 1 Stück
- Calories
- 1075 kJ / 257 kcal
- Protein
- 5 g
- Carbohydrates
- 17 g
- Fat
- 19 g
- Fiber
- 1.8 g
In Collections
Alternative recipes
Teigtäschchen mit Zucchetti und Poulethackfleisch
1h 10min
Focaccia mit Sardellen
1h 45min
Muscheln nach Seemannsart
30min
Lachs auf Rahmkabis mit Petersilienkartoffeln
1h 10min
Churros
1h 15min
New York Cheesecake
6h 30min
Tiramisu
5h 20min
Schokoladenküchlein mit flüssigem Kern
40min
Panna cotta
6h 15 min
Schokoladenglace
12h
Haselnuss-Schoggi-Roulade
1h
Cremeschnitten
2h 25 min