Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
20
g de aceite vegetal
or 20 g de aceite de oliva - 70 g de cebolla blanca, en gajos (0.5 cm)
-
250
g de sirloin de res, en tiras (1 cm x 3-4 cm)
or 250 g de filete de res, en tiras (1 cm x 3-4 cm) - sal, al gusto
- pimienta negra molida, al gusto
- Nutrition
- per 320 gramos
- Calories
- 2151 kJ / 515 kcal
- Protein
- 53 g
- Carbohydrates
- 3 g
- Fat
- 31 g
- Saturated fat
- 7 g
- Fiber
- 3.5 g
- Sodium
- 120 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pechugas de pollo al vapor (3)
30min
Papas cambray al vapor (300-600 g) en cestillo
35min
Pechugas de pollo al vapor (6)
25min
Cubos de carne de res dorados (término medio) TM6
15min
Tiras de carne de res doradas TM6
15min
Pollo y cebolla cambray dorada y desmenuzada TM6
15min
Carne de res con pimientos
25min
Tiras de pollo y tocino dorados TM6
15min
Fajitas de res con verduras salteadas
30min
Cubos de pollo dorados TM6
15min
Cubos de carne de res dorados (bien cocido) TM6
10min
Cubos de carne de cerdo dorados TM6
15min