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Peanut Butter and Jam Thumbprint Cookies
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- 4 ½ oz sugar, plus extra to roll cookies
- 3 oz dark brown sugar
- 5 oz peanut butter
- 4 oz unsalted butter, in pieces, room temperature
- 1 large egg
- 1 tsp vanilla extract
- 8 oz all-purpose flour
- ½ tsp baking powder
- ½ tsp baking soda
- ¼ tsp salt
- ⅛ tsp ground cinnamon (optional)
- jam (e.g. strawberry, grape), to fill cookies
- per 1 piece
- 343 kJ / 82 kcal
- 1 g
- 11 g
- 4 g
- 0 g
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