Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 450 g de avena
- 1 cdita de sal, o al gusto
- 230 g de agua
- ½ cdita de tomillo seco
- ½ cdita de orégano seco
- ½ cdita de albahaca seca
- 110 g de aceite de oliva extra virgen, y un poco más para rociar
- 2 cdas de semillas de chía
- aceite de oliva, para rociar
- Nutrition
- per 1 porción
- Calories
- 958 kJ / 228 kcal
- Protein
- 8 g
- Carbohydrates
- 30 g
- Fat
- 16 g
- Saturated fat
- 2 g
- Fiber
- 7 g
- Sodium
- 228 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pan de caja sin gluten
2h
Cheesecake vegano de cereza
5h
Harina sin gluten para panadería
10min
Baguette sin gluten
1h
Base para pay sin gluten
15min
Tortillas de coliflor
1h
Dulce de leche sin lácteos
20min
Brownies de avena
1h
Galletas de garbanzo con chispas de chocolate sin gluten
55min
Galletas de avena y chocolate
2h
Galletas con chispas de chocolate veganas y sin gluten
50min
Pay de frambuesas vegano y sin gluten
3h