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Ingredients
- 220 g Milch
- 40 g Hefe (1 Würfel)
- 80 g Zucker
- 80 g Butter, weich, in Stücken
- 1 Ei
- 500 g Mehl Type 405 oder 550
- ½ TL Salz
- Nutrition
- per 100 g
- Calories
- 1248 kJ / 298 kcal
- Protein
- 7 g
- Carbohydrates
- 46 g
- Fat
- 8 g
- Fiber
- 1.9 g
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