Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g de mantequilla a temperatura ambiente para engrasar
- 120 g de chocolate fondant para postres (50% cacao) en trozos
- 40 g de agua
- ½ cucharadita de vainilla líquida
- 4 yemas de huevo
- 5 claras de huevo (180 g)
- 50 g de azúcar (y algo más para espolvorear)
- 1 pellizco de sal
- cacao puro en polvo para espolvorear (optional)
- Nutrition
- per 1 unidad
- Calories
- 1030 kJ / 247 kcal
- Protein
- 7.19 g
- Carbohydrates
- 25.15 g
- Fat
- 13.02 g
- Fiber
- 2.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tarta de cookies y mantequilla de cacahuete
2h
Macarons de chocolate
2h 30min
Toffee nut latte
20min
Cheesecake de chocolate con merengue
3h 35min
Pastela de pato con albaricoques y piñones
50min
Chocolate vienés
20min
Risotto al limón con pimienta y mejorana
25min
Napolitanas de chocolate
6h 30min
Soufflé al Grand Marnier®
1h
Salsa de toffee al café
10min
Arroz cremoso con centollo "guisao" (Alberto Asensio)
1h
Panna cotta de caramelos para dos
3h 40min