Devices & Accessories
Macarons de chocolate
Prep. 40min
Total 2 h 30min
40 unidades
Ingredients
Almendra y azúcar glas
-
85 g de almendra molida
-
85 g de azúcar glas
-
20 g de cacao puro en polvo
Para desengrasar el vaso
-
300 g de agua
-
50 g de vinagre
Merengue italiano
-
75 g de azúcar
-
20 g de agua
-
2 claras de huevo a temperatura ambiente (65 g)
Difficulty
advanced
Nutrition per 1 unidad
Protein
0.7 g
Calories
131 kJ /
31 kcal
Fat
1.2 g
Fiber
0.2 g
Carbohydrates
4.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Chocolate
114 Recipes
Spain
Spain
You might also like...
Ganache de chocolate
1 h 10min
Frosting de chocolate y mantequilla
10min
Macarons de avellana
2 h 20min
Macarons
2 h 30min
Bizcocho triple de chocolate
2 h 20min
Tronco de Navidad con praliné
2 h 20min
Tarta Saint-Honoré
3 h
Tarta Selva Negra (schwarzwälder Kirschtorte)
2 h 10min
Gofres de sartén
45min
Bundt cake de chocolate
2 h
Chocolate dripping cake (Tarta de goteo)
5 h
Volcán de chocolate
15min