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Ingredients
- 40 g di nocciole tostate e private della pellicina
- 120 g di fragole a pezzi
- 100 g di zucchero di canna
- 150 g di farina tipo 00
- 150 g di farina integrale
- 100 g di fiocchi di avena
- 1 pizzico di sale
-
80
g di olio di oliva
or 80 g di olio di arachidi - 1 cucchiaino di lievito in polvere per dolci
- ½ cucchiaino di vaniglia in polvere
- Nutrition
- per 1 porzione
- Calories
- 184 kcal / 770 kJ
- Protein
- 3.2 g
- Fat
- 7.8 g
- Carbohydrates
- 26.9 g
- Fiber
- 2.1 g
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