Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Masa choux
- 150 g de agua
- 80 g de mantequilla cortada en trozos
- 1 pellizco de sal
- 10 g de azúcar
- 120 g de harina
- 3 huevos (53-63 g c/u)
Salsa de chocolate y montaje
- 250 g de chocolate negro (70% de cacao) en trozos
- 40 g de mantequilla en trozos
- 200 g de leche
- helado de vainilla casero o comercial
- Nutrition
- per 1 unidad
- Calories
- 1075 kJ / 257 kcal
- Protein
- 5 g
- Carbohydrates
- 17 g
- Fat
- 19 g
- Fiber
- 1.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Crema pastelera
10 min
Merengue suizo
10 min
Glaseado de chocolate (ganache)
20min
Bizcocho genovés
1h 50min
Glaseado blanco
5 min
Napolitanas de crema
4h 45min
Tarta Selva Negra (schwarzwälder Kirschtorte)
2h 10min
Canutillos de crema
3h
Masa choux
2h
Almíbar básico
10 min
Petisús (éclairs)
1h 50min
Brazo de gitano
3h