Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g di zucchero di canna
- 300 g di farina tipo 00
- 150 g di burro freddo, a pezzi
- 30 g di Rum
- 30 g di miele di castagno
- 30 g di acqua frizzante
- Nutrition
- per 1 pezzo
- Calories
- 1468 kJ / 351 kcal
- Protein
- 4.3 g
- Carbohydrates
- 45.3 g
- Fat
- 15.9 g
- Fiber
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bonèt
2h
Antipasto piemontese
25min
Frollini al pesto
1h 30 min
Crackers di mais
3h
Cocotte persi pien
1h
Fugazza stroscia di Pietrabuna
50 min
Millefoglie pepe e origano
4h 30min
Paste di meliga (paste ad'melia)
40min
Baci di dama salati al formaggio
1h
Biscotti di mais
40min
Brutti ma buoni di Gavirate
1h 55 min
Semolino dolce
1h