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Ingredients
- 15 g de aceite de oliva
- 150 g de dados de beicon
- 150 g de cebolla en juliana gruesa
- Nutrition
- per 1 ración
- Calories
- 4625 kJ / 1105 kcal
- Protein
- 15 g
- Carbohydrates
- 9 g
- Fat
- 112 g
- Saturated fat
- 44 g
- Fiber
- 2.7 g
- Sodium
- 2660 mg
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