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Ingredients
- 80 g de azúcar
- 4 - 6 tiras de piel de naranja
- 200 g de harina de repostería
- 150 g de mantequilla (a temperatura ambiente)
- 1 pellizco de sal
- 50 g de almendra molida
- 1 cucharadita de azúcar vainillado
- 1 yema de huevo
- 60 - 80 g de chocolate negro (85% de cacao) en trozos de 1 cm
- Nutrition
- per 1 unidad
- Calories
- 400 kJ / 95 kcal
- Protein
- 1.3 g
- Carbohydrates
- 8.7 g
- Fat
- 6.2 g
- Saturated fat
- 3.2 g
- Fiber
- 0.7 g
- Sodium
- 28 mg
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