Empanadilhas
TM5 TM6

Empanadilhas

5.0 (1 rating)

Ingredients

Recheio

  • 100 g amêndoa s/ pele
  • 290 g água
  • 250 g batata-doce cortada em pedaços pequenos
  • 200 g açúcar amarelo
  • 1 c. sopa de canela em pó

Massa

  • 80 g manteiga
  • 80 g banha
  • 150 g sumo de laranja
  • 1 pitada de sal
  • 500 g farinha
  • Farinha q.b. p/ polvilhar
  • Óleo q.b. p/ fritar
  • Açúcar q.b. p/ envolver
  • Canela em pó q.b. p/ envolver

Nutrition
per 1 unidade
Calories
831 kJ / 198.6 kcal
Protein
3.3 g
Carbohydrates
27.9 g
Fat
8.5 g
Saturated fat
3.2 g
Fiber
1.5 g
Sodium
16.8 mg

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