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Ingredients
Ovos-moles
- 70 g amêndoa s/ pele
- 250 g açúcar
- 140 g água
- 8 gemas de ovo
Fios de ovos
- 300 g água
- 500 g açúcar
- 18 gemas de ovo
Queijinhos
- 300 g açúcar, mais q.b. em pó p/ polvilhar
- 300 g amêndoa s/ pele
- 1 clara de ovo
- Corante alimentar de várias cores para modelar os enfeites
- Nutrition
- per 1 unidade
- Calories
- 3434.5 kJ / 820.9 kcal
- Protein
- 15.3 g
- Carbohydrates
- 125.8 g
- Fat
- 31.9 g
- Saturated fat
- 5.4 g
- Fiber
- 4.1 g
- Sodium
- 34.5 mg
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