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Ingredients
- 250 g cebuli, pokrojonej w ćwiartki
- 250 g masła, zimnego, pokrojonego na kawałki
- 600 g mąki pszennej, plus dodatkowa porcja do posypania
- 1 łyżka maku
- 1 łyżeczka octu owocowego, np. jabłkowego
- 2 łyżeczki soli
- Nutrition
- per 1 sztukę
- Calories
- 246.5 kJ / 58.9 kcal
- Protein
- 1 g
- Carbohydrates
- 6.9 g
- Fat
- 3 g
- Saturated fat
- 1.9 g
- Fiber
- 0.3 g
- Sodium
- 67.2 mg
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