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Béarnaisesaus

Béarnaisesaus
4.8 5 ratings
Prep. 10min
Total 15min
380 gram
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Ingredients

  • sjalottløk delt i to
    50 g
  • estragon, fersk kun blader
    1 kvist
  • tørr hvitvin
    50 g
  • hvitvinseddik (helst estragoneddik)
    1 ss
  • smør, usaltet delt i biter
    200 g
  • eggeplomme
    4
  • salt
    1 ts
  • malt svart pepper
    1 klype

Difficulty

easy

Nutrition per 380 gram

Protein 15 g
Calories 7666 kJ / 1833 kcal
Fat 192 g
Fiber 0.9 g
Carbohydrates 2 g

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