Bombardino
TM6

Bombardino

4.2 (14 ratings)

Ingredients

Panna montata

  • 250 g di panna (min. 30% di grassi) fredda

Zabaione

  • 60 g di Marsala
  • 60 g di vino bianco
  • 6 tuorli
  • 120 g di zucchero
  • 70 g di brandy
  • cioccolato fondente, in scaglie

Nutrition
per 1 porzione
Calories
1570.3 kJ / 375.3 kcal
Protein
3.7 g
Carbohydrates
22.3 g
Fat
23 g
Saturated fat
13.1 g
Sodium
199.8 mg

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