Buñuelos de acelga

Buñuelos de acelga

4.0 11 ratings

Prep. 30min

Total 45min

6 portions

Ingredients

300 g de agua
600 g de hojas de acelga frescas y troceadas
4 huevos
240 g de harina
2 cucharaditas de polvo de hornear
2 cucharaditas de sal
2 pellizcos de nuez moscada molida
2 pellizcos de canela molida
2 pellizcos de pimienta molida
2 cucharaditas de azúcar
500 g de aceite para freír

Difficulty

medium

Nutrition per 1 portion

Protein 9 g

Calories 1221 kJ / 292 kcal

Fat 13 g

Carbohydrates 34 g

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