Schinken-Currycreme-Sandwiches
TM6 TM5

Schinken-Currycreme-Sandwiches

4.2 (181 ratings)

Ingredients

  • 60 g Schinken, gekocht, in Scheiben, geviertelt
  • 1 Ei, hartgekocht, geviertelt
  • 120 g Frischkäse
  • 1 gestr. TL Curry, mild
  • ½ Bund Schnittlauch, in feinen Röllchen
  • ½ TL Senf
  • 1 Prise Salz
  • 1 Prise Pfeffer
  • 10 Toastbrotscheiben (z. B. Buttertoast)

Nutrition
per 1 Stück
Calories
491 kJ / 117 kcal
Protein
5 g
Carbohydrates
13 g
Fat
5 g
Fiber
0.9 g

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