Mousse helado de praliné de almendras

Mousse helado de praliné de almendras

4.7 3 ratings

Prep. 20min

Total 5 h 25min

8 raciones

Ingredients

Praliné de almendras

150 g de azúcar
40 g de agua
100 g de almendras crudas sin piel

Crema montada

400 g de crema de leche con mínimo 30% de materia grasa, muy fría

Relleno y armado

200 g de queso crema
400 g de leche condensada

Difficulty

medium

Nutrition per 1 ración

Protein 10.4 g

Calories 2610 kJ / 623.7 kcal

Fat 34.5 g

Carbohydrates 68.1 g

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