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豆腐脑

豆腐脑
3.4 13 ratings
Prep. 10min
Total 13 h 40min
4 人份
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Ingredients

  • 水
    800 克
  • 黄豆 提前浸泡8-12小时
    100 克
  • 葡萄糖酸（内脂） （约1茶匙）
    3 克
  • 葱 切末，依个人喜好调整
    适量
  • 醋 依个人喜好调整
    适量
  • 生抽 依个人喜好调整
    适量
  • 麻油 依个人喜好调整
    适量
  • 虾米 依个人喜好调整
    适量
  • 紫菜 依个人喜好调整
    适量

Difficulty

easy

Nutrition per 1 人份

Sodium 461.5 mg
Protein 10.8 g
Calories 659.5 kJ / 157.8 kcal
Fat 9.1 g
Fiber 4.5 g
Saturated fat 1.3 g
Carbohydrates 10.5 g

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