Vanilla Cupcakes

Vanilla Cupcakes

4.0 140 ratings

Prep. 10min

Total 1 h 10min

24 pieces

Ingredients

Cupcakes

unsalted butter room temperature, cubed
8 oz
sugar
16 oz
whole milk room temperature
12 oz
vanilla extract
1 tsp
large eggs
4
all-purpose flour
14 oz
baking powder
1 tbsp
salt
2 pinches

Buttercream Frosting

unsalted butter room temperature, cubed
8 oz
confectioners sugar
16 oz
whole milk
2 - 3 tbsp
vanilla extract
1 tsp
natural food coloring (see Tip)
colored sprinkles to decorate

Difficulty

easy

Nutrition per 1 piece

Sodium 84.6 mg

Protein 3.8 g

Calories 1549.8 kJ / 370.4 kcal

Fat 17.2 g

Fiber 0.4 g

Saturated fat 10.3 g

Carbohydrates 51.4 g

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