Bread Pudding Flan
TM6

Bread Pudding Flan

5.0 (3 rating)

Ingredients

  • 5 oz light brown sugar
  • 35 ½ oz water, divided
  • 1 tsp freshly squeezed lemon juice
  • 1 oz bread, (approx. 1 slice)
  • 15 oz whole milk
  • 2 pieces lemon peel, thin peel only, no white pith (2 in. x ½ in. ea.)
  • 1 pinch ground cinnamon
  • 3 large eggs
  • 4 oz sugar

Nutrition
per 1 portion
Calories
1121.1 kJ / 268 kcal
Protein
7.1 g
Carbohydrates
48.2 g
Fat
5.7 g
Saturated fat
2.4 g
Fiber
0.3 g
Sodium
116.3 mg

Like what you see? This recipe and more than 83 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all