Ruibarbo al vapor (500-800 g) en Varoma

Name: Ruibarbo al vapor (500-800 g) en Varoma
Prep time: 10 min
Cook time: 25 min
Total time: 25 min
Yield: 500 gramo
Ingredients: 500 g de agua; 500 - 800 g de ruibarbo

No ratings

Prep. 10min

Total 25min

500 gramo

Ingredients

500 g de agua
500 - 800 g de ruibarbo en piezas (1.5-2 cm)

Difficulty

easy

Nutrition per 100 gramo

Sodium 2 mg

Protein 1 g

Calories 82 kJ / 20 kcal

Fat 0 g

Fiber 3.2 g

Saturated fat 0 g

Carbohydrates 1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

COCCIÓN AL VAPOR 80 Recipes
Mexico

You might also like...

Mini quiches de espinaca, ricotta y tocino

3.3(6)

40min

Delicia de helado

4.2(5)

10 h

Huevos pintados (rojizo)

4.0(3)

55min

Mordisquitos de nuez

1.8(51)

1 h 45min

Pan de cebolla TM6

1.0(11)

9 h 15min

Crema batida

3.1(25)

10min

Tarta Tatin

3.7(20)

1 h 15min

Tarta de toronja sin gluten

4.0(3)

3 h 15min

Strata de champiñon y lomo canadiense

5.0(7)

1 h

Peras con chocolate y chile morita

3.7(3)

40min

Bombón helado de chocolate

5.0(3)

5 h

Omelete Caprese de claras

4.0(9)

20min