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Ingredients
- 15 克 蒜頭
- 10 克 油
- 60 克 豬絞肉
- 30 克 辣豆瓣醬
- 100 克 水
- 120 克 馬鈴薯 ，切塊(約2公分)
- 100 克 茄子 ，切滾刀塊
- 60 克 青椒 ，切片
- ¼ 茶匙 鹽
- Nutrition
- per 1 人份
- Calories
- 187 kcal / 786 kJ
- Protein
- 12.05 g
- Fat
- 8.175 g
- Carbohydrates
- 17.473 g
- Fiber
- 4.9 g
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