Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 70 g de sucre de canne
- 150 g de glaçons
- 350 g de papaye, dont 250 g de pulpe en morceaux et 100 g de pulpe en cubes pour en faire des brochettes
- 100 g de tonic
- 250 g d'eau froide
- 50 g de gin
- Nutrition
- per 1 verre
- Calories
- 565 kJ / 135 kcal
- Protein
- 0.3 g
- Carbohydrates
- 26 g
- Fat
- 0 g
- Fiber
- 1.7 g
In Collections
Alternative recipes
Batch cooking - Recettes de base
2h 5min
Sauce aurore (béchamel à la tomate)
No ratings
Multiusage | Pâtes de poulet piccata / salade de nouilles au poulet / salade de couscous au poulet
No ratings
Muffins ciboulette-jambon fumé
45min
Crème brûlée ananas-coco sans sucre ajouté
25min
Vinaigre infusé à la framboise
No ratings
Crème fraîche
12h 5min
Flatbread de pommes de terre
12h
Crêpes à la viande hachée
1h 10min
Sucettes glacées à la fraise
12h 15min
Poitrines de poulet et topping aux courgettes
50min
Salade de carottes et crackers au sésame
1h