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Ingredients
- 4 oz coffee beans
- 52 oz water
-
8 - 12
oz whole milk
or 8 - 12 oz reduced fat milk (2%)
- Nutrition
- per 1 portion
- Calories
- 79 kJ / 19 kcal
- Protein
- 1 g
- Carbohydrates
- 1 g
- Fat
- 1 g
- Saturated fat
- 1 g
- Fiber
- 0 g
- Sodium
- 16 mg
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