Southern Banana Pudding
TM6

Southern Banana Pudding

4.9 (9 ratings)

Ingredients

  • 7 oz heavy whipping cream
  • 3 egg yolks, from large eggs
  • 1 tbsp cornstarch
  • 4 oz sugar
  • 16 oz whole milk
  • 2 oz banana, cut into pieces
  • 1 tsp vanilla bean paste
  • 2 drops yellow food coloring, (optional)
  • 10 oz vanilla wafers, plus extra, crushed, to garnish
  • 15 oz bananas (3-4 bananas), sliced thin

Nutrition
per 1 portions
Calories
2293.4 kJ / 548.1 kcal
Protein
8.5 g
Carbohydrates
77.9 g
Fat
23.7 g
Saturated fat
11 g
Fiber
2.7 g
Sodium
247 mg

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