Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 800 g de lait entier
- 100 g de crème liquide entière
- 1 gousse de vanille, fendue et grattée
- 200 g de sucre en poudre
- 30 g d'eau
- 100 g de cassonade
- 6 œufs
- Nutrition
- per 1 portion
- Calories
- 1494 kJ / 355 kcal
- Protein
- 11 g
- Carbohydrates
- 57 g
- Fat
- 15 g
Alternative recipes
Gâteaux de semoule aux raisins
5h 15min
Paris-Deauville
12h
Crème caramel
3h
Baba au rhum
4h
Crème renversée au café
2h
Gâteau de riz au caramel
1h 40 min
Œufs au lait au caramel
55min
Crème au café
2h 30min
Crème catalane
4h 25min
Crème renversée au caramel, langues-de-chat
8h
Crème renversée au caramel
4h 50min
Flan pâtissier feuilleté
7h 40min