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Ingredients
Relleno
- 50 g de cebolla, en trozos
- 1 diente de ajo
- 50 g de morrón verde, en trozos
- 50 g de morrón rojo, en trozos
- 15 g de aceite de oliva extra virgen
- 450 g de pollo de campo, en cubos (2 cm)
- ½ cucharadita de sal rosada
- ¼ cucharadita de pimienta negra molida
- 1 cucharada de garam masala
Puré de batata
- 50 g de ghee y un poco más para engrasar
- 400 g de agua
- 800 g de batata pelada, en octavos
- ½ cucharadita de sal
- 1 pellizco de pimienta molida
- ½ cucharadita de nuez moscada molida
- Nutrition
- per 1 portion
- Calories
- 1536 kJ / 367 kcal
- Protein
- 25 g
- Carbohydrates
- 29 g
- Fat
- 16 g
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