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Ingredients
Stracciatella-Muffins
- 200 g Zartbitter-Schokolade, in Stücken
- 140 g Zucker
- ½ Vanilleschote
- 2 Eier
- 140 g Butter, weich, in Stücken
- 200 g Milch
- 280 g Mehl
- ½ Pck. Backpulver
- 1 Prise Salz
Topping
- 150 g Himbeeren, TK, aufgetaut
- 1 TL Vanillezucker, selbst gemacht
- 300 g Mascarpone
- 200 g Crème fraîche
- 2 Pck. Sahnesteif
- 70 g Puderzucker
- Nutrition
- per 1 Stück
- Calories
- 2145 kJ / 512 kcal
- Protein
- 7 g
- Carbohydrates
- 45 g
- Fat
- 33 g
- Saturated fat
- 21 g
- Sodium
- 44 mg
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