Skip to main content Search
Gespenster-Cake-Pops

Gespenster-Cake-Pops
4.1 136 ratings
Prep. 1 h
Total 4 h
16 Stück
Sign up for free

Ingredients

Rührteig
  • Butter weich, in Stücken
    120 g
  • Zucker
    100 g
  • Eier
    2
  • Mehl
    130 g
  • Backpulver
    1 TL
  • Milch
    20 g
Gespenster
  • Mascarpone
    200 g
  • weiße Kuvertüre in Stücken
    250 g
  • bunte Schokolinsen (ca. 40 g)
    32
  • Zartbitter-Schokolade in Stücken
    50 g

Difficulty

medium

Nutrition per 1 Stück

Protein 4 g
Calories 1158 kJ / 277 kcal
Fat 17 g
Fiber 0.5 g
Carbohydrates 26 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Halloween 11 Recipes
Germany

You might also like...

Apfel-Schnecken

4.4(201)

4 h

Nuss-Cranberry-Cantuccini

4.9(338)

2 h 30min

Multifrucht-Erdbeer-Traum

4.6(412)

1 h 40min

Heidelbeerkuchen vom Blech

4.1(49)

1 h 45min

Bananen-Schoko-Mousse-Kuchen

4.1(157)

26 h

Französischer Hefekuchen mit Vanillecreme

4.2(109)

3 h

Tarte Tatin

4.3(104)

1 h 15min

Energiewürfel

4.8(272)

50min

Triple-Kokos-Brownies

4.2(168)

4 h

Süßer Rhabarber-Auflauf

4.6(72)

1 h

Kefir-Zöpfe

4.0(38)

7 h 30min

Quarkbällchen mit Zimtzucker

4.8(383)

30min

 Show all
Show all