![Oster-Cake-Pops Oster-Cake-Pops](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/8CC9EDB2-2BD8-4843-83DA-07DAD87DE230/Derivates/499B5C13-EC39-4AC2-AD0B-5611028EC9F9.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 2 Streifen Zitronenschale, unbehandelt (à 1 x 4 cm), dünn abgeschält
- 100 g Zucker
- 125 g Butter, weich, in Stücken
- 2 Eier
- 140 g Mehl
- 1 Prise Salz
- 30 g Milch
- 1 TL Backpulver
Dekoration und Fertigstellung
- 200 g Doppelrahm-Frischkäse
- 300 g weiße Kuvertüre, in Stücken
- Zuckerherzchen, rot, klein (ca. 5 mm), z.B. Romance Sweet Hearts von RUF (siehe Tipp)
- Zuckerschrift, braun, für die Augen
- Nutrition
- per 1 Stück
- Calories
- 657 kJ / 157 kcal
- Protein
- 2 g
- Carbohydrates
- 15 g
- Fat
- 10 g
- Fiber
- 0.2 g
Alternative recipes
Stockbrot
20min
Cake Pops
3h 30 min
Mirrorglaze-Cake-Pops
4h 40min
Gespenster-Cake-Pops
4h
Erdbeer-Cupcakes
2h 10min
Konfetti-Cakepops
3h 30 min
Schokoladen-Osterkuchen
2h 40min
Cupcakes mit Doppelkeks
2h
Babyparty-Torte
3h 50min
Himbeer-Vanille-Cupcakes
2h 10min
Kindergeburtstags-Muffins
1h 50min
Cheesecakes am Stiel
8h