
Devices & Accessories
Karmelowe fondant
Prep. 5min
Total 15min
6 porcji
Ingredients
-
masło do natłuszczenia foremek do sufletów
-
żółtka2
-
jajka2
-
mąki pszennej40 g
-
masy kajmakowej360 g
Nutrition per 1 porcję
Calories
254 kcal /
1062 kJ
Protein
7 g
Fat
9 g
Carbohydrates
34 g
Fiber
0.2 g
Saturated fat
5 g
Sodium
73 mg
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Poland
Poland