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Ingredients
- 80 - 90 g brzoskwiń, pokrojonych w ćwiartki
- 150 - 170 g jabłka ze skórką, bez gniazd nasiennych, pokrojonego w ćwiartki
- 200 g pomarańczy ze skórką, pokrojonej na kawałki
- 70 - 80 g cytryny ze skórką, pokrojonej na kawałki
- 750 g cydru
-
30 - 40
g likieru jabłkowego (optional)
or 30 - 40 g likieru brzoskwiniowego (optional) - 60 - 80 g cukru
- 250 g kostek lodu
- Nutrition
- per 1 porcję
- Calories
- 633 kJ / 151 kcal
- Protein
- 0.19 g
- Carbohydrates
- 32.37 g
- Fat
- 0.06 g
- Fiber
- 0.81 g