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Ingredients
Schoko-Sahne-Creme
- 200 g weiße Schokolade, in Stücken
- 800 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
Regenbogen-Böden und Fertigstellung
- 5 Eier
- 200 g Zucker
- 1 Prise Salz
- 150 g Milch
- 300 g Öl
- 450 g Mehl
- 1 Pck. Backpulver
- Lebensmittelfarbe, flüssig, lila
- Lebensmittelfarbe, flüssig, blau
- Lebensmittelfarbe, flüssig, grün
- Lebensmittelfarbe, flüssig, gelb
- Lebensmittelfarbe, flüssig, orange
- Lebensmittelfarbe, flüssig, rot
- 150 g Mineralwasser mit Kohlensäure
- 4 Pck. Sahnesteif
-
Zuckerperlen, bunt
or Zuckerstreusel, bunt
- Nutrition
- per 1 Stück
- Calories
- 2448 kJ / 585 kcal
- Protein
- 7 g
- Carbohydrates
- 48 g
- Fat
- 41 g
- Saturated fat
- 13 g
- Sodium
- 61 mg
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