Basis Motivtorte
TM6 TM5

Basis Motivtorte

4.4 (99 ratings)

Ingredients

Vanillepudding

  • ½ Vanilleschote, in Stücken
  • 80 g Zucker
  • 40 g Speisestärke
  • 400 g Milch
  • 150 g Butter, in Stücken

Biskuitboden

  • 6 Eier
  • 1 Prise Salz
  • 140 g Zucker
  • 50 g Vanillezucker, selbst gemacht
  • 180 g Mehl
  • 1 TL Backpulver

Vanillecreme und Fertigstellung

  • 200 g Butter, weich, in Stücken
  • 200 g Fondant, Farbe nach Wunsch

Nutrition
per 1 Stück
Calories
1536 kJ / 367 kcal
Protein
5 g
Carbohydrates
40 g
Fat
21 g
Saturated fat
13 g
Fiber
0.5 g
Sodium
45 mg

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