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Ingredients
- 4 belles poires, détaillées en dés
- 120 g de cassonade
- 30 g de crème de cassis
- 70 g de poudre d'amande
- 2 pincées de sel
- 120 g de farine de blé
- 2 c. à café de levure chimique (1 sachet)
- 120 g de beurre, coupé en morceaux
- 120 g d'eau
- Nutrition
- per 1 portion
- Calories
- 2614.5 kJ / 625.8 kcal
- Protein
- 7.8 g
- Carbohydrates
- 68.3 g
- Fat
- 34.5 g
- Saturated fat
- 17.3 g
- Fiber
- 5.8 g
- Sodium
- 658.3 mg
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