Compatible versions
Bizcocho de chocolate con base crujiente de sarraceno
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 - 3 cucharadas de trigo sarraceno en grano
- 100 g de chocolate negro (70% de cacao) en trozos
- 170 g de mantequilla a temperatura ambiente, en trozos
- 150 g de azúcar
- 1 - 2 pellizcos de sal
- 3 huevos
- 250 g de harina de repostería
- 10 g de levadura química en polvo
- 20 g de leche
- Nutrition
- per 1 ración
- Calories
- 1271 kJ / 304 kcal
- Protein
- 4.8 g
- Carbohydrates
- 34.9 g
- Fat
- 16.4 g
- Saturated fat
- 9.8 g
- Fiber
- 1.8 g
- Sodium
- 168.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bizcocho de chocolate y nueces
1h 40min
Bizcocho de calabaza sin gluten
2h 20min
Plum cake de piña y coco
2h 30min
Bizcocho de aceite de oliva
40min
Bizcocho de yogur con chocolate con leche
50min
Cake de yogur y chocolate
1h 30min
Bizcocho básico
40min
Bizcocho de yogur (sin huevo)
50min
Bizcocho de chocolate sin huevo
1h 25min
Bizcocho de chocolate negro y avellana al aroma de mandarina (sin huevo, sin gluten y sin lácteos)
1h 30min
Bizcocho de chocolate de claras de huevo
2h 10min
Bizcocho de galletas y chocolate (sin gluten)
35min