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Ingredients
- 200 g de agua
- 80 g de leche entera
- 10 g de levadura seca
-
15
g de miel de agave
or 15 g de jarabe de agave - 450 g de harina sin gluten, más un extra para enharinar
- 1 cdita de sal
-
10
g de mantequilla sin sal
or 10 g de aceite de oliva extra virgen - 1 clara de huevo
- 1 cda bicarbonato de sodio
- 1 yema de huevo
- 2 cdas de leche
- 1 cda de ajonjolí negro
- 1 cda de ajonjolí blanco
- Nutrition
- per 1 pieza
- Calories
- 1267 kJ / 302.8 kcal
- Protein
- 9.8 g
- Carbohydrates
- 57.2 g
- Fat
- 6.5 g
- Saturated fat
- 1.7 g
- Fiber
- 8.2 g
- Sodium
- 647.2 mg
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