咖喱鸡

4.6 116 ratings

Prep. 20min

Total 1 h

4 人份

Ingredients

黄油
30 克
白洋葱切块
100 克
鸡腿切块
400 克
土豆去皮切块
200 克
胡萝卜切块
100 克
番茄切块
150 克
水
300 克
日式咖喱块
100 克

Difficulty

easy

Nutrition per 1 人份

Protein 31 g

Calories 1393 kJ / 333 kcal

Fat 10 g

Fiber 11.35 g

Carbohydrates 29.2 g

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