Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Massa
- 5 fatias de bacon
- 300 g farinha tipo 65
- 120 g manteiga
- 60 g água
Recheio
- 200 g queijo-creme
- 10 g azeite
- 2 c. chá de mostarda
- 1 c. chá de sal
- 1 pitada de pimenta
- 12 fatias de presunto serrano
- 12 figos cortados em quartos
- Nutrition
- per 1 dose
- Calories
- 2869.1 kJ / 685.7 kcal
- Protein
- 20.3 g
- Carbohydrates
- 57.9 g
- Fat
- 42.2 g
- Saturated fat
- 21.1 g
- Fiber
- 4.3 g
- Sodium
- 1495.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pãezinhos de queijo
2h
Biscoitos de amêndoa e cereja
12h
Ceviche no ananás
6h 15min
Salmão em massa folhada com risoto de limão
45min
Trufas de castanha
3h
Tarte de salmão e tomate seco
35min
Pastéis de sapateira
2h
Salada de pêssego com presunto
40min
Lombo de salmão em pão preto
2h
Segredinhos
40min
Grinalda de pavlova com coulis de framboesa, figo e romã
6h
Queijo camembert com cobertura de frutos secos
15min