Pastéis de ricota
TM31 TM5 TM6

Pastéis de ricota

3.2 (6 ratings)

Ingredients

Massa

  • 250 g farinha tipo 65
  • 150 g manteiga
  • 10 g conhaque
  • 1 pitada de sal
  • 2 gemas de ovo

Recheio

  • 150 g queijo ricota
  • 1 pitada de sal
  • 15 g azeitonas verdes s/ caroço
  • ½ malagueta cortada dem pedaços (optional)
  • ½ c. chá de orégãos
  • 1 gema de ovo p/ pincelar

Nutrition
per 1 unidade
Calories
1010.6 kJ / 241.5 kcal
Protein
5.5 g
Carbohydrates
18.8 g
Fat
15.8 g
Saturated fat
9.4 g
Fiber
0.7 g
Sodium
69.5 mg

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