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Ingredients
- 120 克 整颗生的夏威夷果
- 630 克 水
- 30 克 椰枣糖
- 1 茶匙 肉桂粉 ，调味用
- ¼ 茶匙 香草酱
- Nutrition
- per 1 人份
- Calories
- 768 kJ / 183 kcal
- Protein
- 2.3 g
- Carbohydrates
- 4 g
- Fat
- 18.5 g
- Saturated fat
- 2.8 g
- Fiber
- 2.5 g
- Sodium
- 9 mg
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