Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Gefülltes Curry-Poulet-Brot
Prep. 10min
Total 2 h 45min
8 Portionen
Ingredients
Teig
-
Wasser120 g
-
Zucker50 g
-
Trockenhefe2 TL
-
Mehl350 g
-
Milchpulver30 g
-
Ei1
-
Butter weich, in Stücken40 g
-
Salz½ TL
Curry-Hähnchen-Füllung
-
Pouletschenkel, mit Haut (ca. 3 Stück), in Stücken (3 cm)1200 g
-
gelbe Currypaste150 g
-
Currypulver, Madras20 g
-
Salz½ TL
-
pflanzliches Öl zum Einfetten
-
Kokosmilch200 g
-
Ei verquirlt1
Difficulty
medium
Nutrition per 1 Portion
Sodium
521 mg
Protein
23 g
Calories
2084 kJ /
498 kcal
Fat
26 g
Fiber
3 g
Saturated fat
12 g
Carbohydrates
43 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Damals. Heute. Für immer.
50 Recipes
Switzerland
Switzerland
You might also like...
Gulaschsuppe
1 h 15min
Rindfleisch mit roter Peperoni
40min
Spaghetti alla carbonara
30min
Gefüllte Peperoni mit Reis und Tomatensauce
1 h
Ghackets mit Hörnli
30min
Pouletcurry
35min
Tortiglioni mit Poulet und schwarzen Oliven
35min
Gelber Reis mit Poulet
40min
Rindsstroganoff
45min
Rindsfilet Café de Paris
1 h 30min
Schweinsnierstück mit Katoffelstock
1 h 30min
Peperoni-Poulet-Geschnetzeltes zu Bandnudeln
40min